Bold Dinners

Marinated steak, sautéed peppers, black beans and rice topped with avocado and cilantro for a hearty Tex-Mex bowl.

Hearty ground beef casserole with potatoes, beans, and corn slow-cooked in tomato sauce.

Golden coconut-panko crusted chicken strips with tropical crunch, baked or fried to perfection.

Savory ground beef and vegetables in Asian-style sauce over egg noodles

Creamy feta and eggs baked with tomatoes and spinach for a satisfying Mediterranean meal ready in 30 minutes.

Slow-cooked chicken simmered in creamy Thai peanut sauce with coconut milk, lime and ginger.

Zesty lime-marinated chicken grilled to perfection, topped with melted cheese and tangy fiesta sauce for a flavorful Southwestern dinner.

Tender corned beef with vegetables, slowly simmered to perfection in a savory beef broth.

Tender chicken thighs glazed with a luscious honey-butter sauce for sweet and savory sticky goodness in 45 minutes.