Yarrow Juice




Rating: 3.2432 / 5.00 (37 Votes)


Total time: 1 hour

Ingredients:






Instructions:

Put the yarrow washed in a bowl and wet well with the water. After 3 hours, grind in a blender, then wrap the plant pulp in a cloth and squeeze.

Preparation Tip:

Half a glass of yarrow juice daily is a tonic, but it should be taken only very fresh.

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