For the sweet potato fries with chive sauce, peel the potatoes, cut into thin sticks, place in a bowl and mix well with the olive oil and salt.
Bake in the oven at 180 °C for about 30 – 40 minutes.
For the chive sauce, mix the sour cream with salt and the chopped chives and serve with the sweet potato fries.
Preparation Tip:
The sweet potato fries with chive sauce are a delicious change from "normal" fries. If you like, season them with herbs or a spicy seasoning mix before baking.
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