Domino Slices

For the domino slices, knead a dough from flour, dry yeast, butter, baking powder, vanilla sugar, milk, salt and egg. Divide the dough into 3 parts.

Roll out first part and place on a baking sheet lined with parchment paper. Spread with jam. Mix nuts with granulated sugar and spread half over the top.

Roll out the second part and place it on top. Spread again with jam and spread the remaining nut-sugar mixture on top.

Finally, roll out the third part and sprinkle on top. Bake at 180 °C. When cooled, glaze with chocolate icing and cut into slices.

Serve the domino slices.

Preparation Tip:

I decorate these slices with domino dots for Christmas.

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