Stir the ingredients for the pancakes well, swell for half an hour. Then bake in heated oil and keep warm. Take the indicated amount of milk and mix it with cornstarch. Bring the remaining milk to the boil and mix in the cornstarch, add the chocolate in pieces and let it melt. Pour the sauce … Read more
A great cake recipe for any occasion: 1. release cardamom seeds from capsule and crush in mortar. Place flour, baking powder and salt in a large enough bowl. Press an indentation in the center. Separate the eggs. Form the egg yolks into the bulge and stir through with the milk, folding in the cardamom, making … Read more
For Ligurian pasta, put the water to boil, salt it and put the pasta in it. In the meantime, peel the potato and then cut it into 3 mm thick slices, clean the green beans and cut them into 1 cm thick slices. After half the cooking time of the pasta, add the potato and … Read more
Try this delicious cake recipe: * For a loaf pan of 1, 5 liters capacity. Whip the butter with the egg yolks and powdered sugar to a thick, white cream. Let the saffron melt in the rum, stir only half of it together with the lemon zest into the cream, which now turns bright yellow. … Read more
For the gingerbread layer dessert, cut the gingerbread into small pieces or – if it is already hard – grate it and mix it with the juice of one orange. Divide this mixture into 4 glasses. Cook a pudding from milk, pudding powder and raw cane sugar according to package instructions and pour it over … Read more
A simple but delicious cake recipe: Make a batter from the ingredients and bake it in a well-greased loaf or springform cake pan (26 cm) at 175 degrees for 75 (1, 15 hours) to 100 (1, 40 hours) minutes. When cool, spread with chocolate icing and sprinkle with chopped almonds or decorate with Christmas motifs. … Read more
Boil up cleaned, sliced strawberries with sugar and cream and boil down until creamy. Pass through a fine sieve and mix into the MANNER couverture melted in a water bath. Pour the mixture about 1 cm high onto a tray lined with cling film and chill. Then cut into 2×2 cm pieces and pull through … Read more
For the apricot porridge with wholemeal cookies, wash apricots, cut into small pieces and stew in a little water until soft. Dissolve wholemeal cookies in it, puree with a hand blender and sweeten with a little honey if needed.
Rinse the fish, remove tails, heads and fins, sprinkle with a little bit of lemon and steep for 20 min. Bring the water with the salt to a boil and add the fish waste (if using fillets from the fishmonger!) Form in it. Bring to the boil and simmer gently for 15-20 minutes, skimming off … Read more
