Grandma’s Gray Soup

For Omas Graukassupp’n cut the onion and fry in butter. Cut the potatoes and add. Deglaze with beef broth. Add gray cheese and simmer until potatoes are soft.

Finally, add whipped cream and blend.

Bring to the boil again and season Omas Graukassupp’n.

Preparation Tip:

Sprinkle Omas Graukassupp'n with chives and enjoy with toasted bread cubes!

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