Nuri Bread Au Gratin




Rating: 2.9808 / 5.00 (52 Votes)


Total time: 15 min

Servings: 2.0 (servings)

Ingredients:







Instructions:

For the Nuri bread, remove the bones from the sardines and mash them with a fork (along with the chili) and mix with the oil from the can.

Spread on 4 slices of bread, add Parmesan cheese on top. Preheat the oven to 200 °C and bake the bread for about 10 minutes.

Preparation Tip:

Nuri bread is a quick winter dinner.

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