A great pasta dish for any occasion:
Preheat the stove to 175 degrees. Butter a deep ovenproof dish (capacity 1 1/2 liters).
Bring 2 quarts of water to a boil over high heat in a large saucepan. Add pasta and simmer as directed, about 8-ten minutes. Drain. Transfer to a suitable bowl, add garlic, salt, butter and Tabasco; mix. Fold in the grated cheddar.
Heat the olive oil in a frying pan over medium heat.
Add the onions and saute until softened, about 10 minutes.
Add the tomatoes and jalapenos. Gently toss for about 5 min, then add to pasta mold and stir. Pour everything into the prepared dish.
Whisk the milk with the eggs and pour over the pasta. Bake in the stove for 25 min.
Take out and stand for 10 min to absorb remaining liquid.
Sprinkle with the queso fresco.
Related Recipes:
Pork Tenderloin Strips with Pepper Cognac SauceA great pasta dish for any occasion: Preheat the oven to 80 °C and heat a plate with it. Cut the pork...
Bread Pudding, Homemadegive: Butter for greasing breadcrumbs to sprinkle Sauce: 4 eggs 2 tbsp cornstarch 200 g sugar 1/2 liter white...
Cauliflower Casserole1. Heat 2 liters of water in a saucepan. Cut cauliflower into roses, rinse. Rinse the potatoes. 3. add...
Asparagus Risotto with Spicy Duck Breast1. peel asparagus spears, cut woody ends into small pieces. Bring peels to a boil with 1.5 I water, salt and...
Boiled Veal with Horseradish SauceIn a saucepan, boil 2 liters of water. Chop the tendons and skins of the meat and add them to the boiling...
Fideriser Torte – GrisonsA great cake recipe for any occasion: Beat egg yolks, sugar and butter until creamy. Add salt, lemon zest...
PastitioPasta dishes are just always delicious! Make the macaroni “al dente” in salted water, drain and...
Wholemeal Spelt Pasta with Pears and WalnutsFor the whole spelt pasta with pears and walnuts, first prepare the dough. Sift the flour and knead with the...
Sole, BretonClean the fish fillets, dry them, acidify with the juice of one lemon, leave for 15 min. Cut the dark green...
Soufflé Cake with LimesPreheat the stove to 180 degrees (gas mark 6). Pour the dough into the pan and bake for 10 minutes until it...