For the banana bread, cream sugar and butter until fluffy, gradually add eggs. Mix flour, cocoa and baking powder and add to the egg mixture. Mash the bananas and mix them in as well.
Grease a loaf pan, pour in the batter and bake the banana bread at 190 °C for about 1 hour.
Preparation Tip:
You can also replace part of the sugar for the preparation of banana bread with honey.
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